Food Technologist
๐Job Type | Full Time |
Do you have the relevant tertiary education in Food Technology and have minimum 5 years working experience? Are you familiar with an HACCP Audit?
Description
REQUIREMENTS:
Matric
Relevant Tertiary education and 5 years experience
Own transport
English and Afrikaans
Computer Literate in Excel and Word
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Food Safety experience essentialPreferably Immediately Available
Excellent management skills
DUTIES:
Maintain quality management system โ HACCP
Establishing company Food Safety Management Procedures, standards and specifications
Manage internal Audits โ HACCP and ensure schedule is up to date
Training and coaching of staff
Work with purchasing staff to establish requirements from external suppliers
Set up and maintain controls and documentation procedures
Ensure company meets all food safety requirements
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